Cornish pasty, apple crumble, scouse, trifle, haggis, rarebit, Sunday roast, shepherd’s pie, tatty scones… you can see why this “no flavour” joke is getting tiring.
Even shitty store brand haggis has a great flavor profile for a sausage. Yes, its a sausage: its meat, salt, spices, and other fillers in an animal casing. Fight me.
Cornish pasty, apple crumble, scouse, trifle, haggis, rarebit, Sunday roast, shepherd’s pie, tatty scones… you can see why this “no flavour” joke is getting tiring.
Even shitty store brand haggis has a great flavor profile for a sausage. Yes, its a sausage: its meat, salt, spices, and other fillers in an animal casing. Fight me.
But its scottish food