I grew up eating what most people consider very spicy food. I don’t care what level of spicy other people are comfortable with, but I’ve found that amongst certain types of people I have to be discreet about my preference for spicy food. Some people find it a novelty to gawk at which is just awkward.
I fairly recently moved to Minnesota and I love very spicy foods. I just have to accept the fact that everything people here tell me is spicy is going to be very tame. People that get to know me have started saying “really spicy… for Minnesota” lmao
I’m in Minnesota, and I can confirm there are people who think ketchup is spicy.
The first time I encountered “ketchup is spicy/a hot sauce,” I thought it was a joke. Then I also learned that there are truly bland people who think salt and pepper is “too much”.
If you go back far enough, there’s a lot of Scandinavian heritage in Minnesota settlers, especially Sweden and Norway. Historically, Scandinavian foods lacked spice because there weren’t a lot of spices that grew there. The settlers brought the palette that comes with that with them.
I’ve known a few midwesterners like that, they likely grew up on “natural flavor” and never add anything to their food and eat the blandest possible interpretations of real foods, and since their taste buds aren’t used to any real flavor anything cooked with flavor is extreme to them
I consider myself openminded and tolerant.
I once heard a fellow say he was from Minnesota and he thought ketchup was too spicy.
Outwardly I stayed calm but in my heart I wanted to burn the heretic.
I grew up eating what most people consider very spicy food. I don’t care what level of spicy other people are comfortable with, but I’ve found that amongst certain types of people I have to be discreet about my preference for spicy food. Some people find it a novelty to gawk at which is just awkward.
I fairly recently moved to Minnesota and I love very spicy foods. I just have to accept the fact that everything people here tell me is spicy is going to be very tame. People that get to know me have started saying “really spicy… for Minnesota” lmao
Do they have black pepper on the tables?
Generally yes, that’s peak Minnesota spiciness I suspect.
I’m in Minnesota, and I can confirm there are people who think ketchup is spicy.
The first time I encountered “ketchup is spicy/a hot sauce,” I thought it was a joke. Then I also learned that there are truly bland people who think salt and pepper is “too much”.
I live in a very weird state.
I once gave a coworker a bit of prosciutto. She told me it was spicy.
Overall, this may also be related to a persistent refusal to distinguish between spicy and spices.
What leads to this… genuinely curious.
If you go back far enough, there’s a lot of Scandinavian heritage in Minnesota settlers, especially Sweden and Norway. Historically, Scandinavian foods lacked spice because there weren’t a lot of spices that grew there. The settlers brought the palette that comes with that with them.
https://en.wikipedia.org/wiki/Cuisine_of_Minnesota
I suppose.
I’ve known a few midwesterners like that, they likely grew up on “natural flavor” and never add anything to their food and eat the blandest possible interpretations of real foods, and since their taste buds aren’t used to any real flavor anything cooked with flavor is extreme to them
I once heard a US Southern expression.
“Food so good it’ll make you slap your mama.”
You comment brought that to mind.
That’s the name of a cooking spice I use often!